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Best Ever Banana Bars Recipe

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This recipe for Best Ever Banana Bars is from The Lazarchik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. all-purpose flour
1-1/3 c. sugar
2 t. baking soda
1/2 t. salt
2 very ripe bananas, mashed
3/4 c softened shortening
4 eggs, beaten
2 t. vanilla extract
Directions:
Directions:
Combine flour, sugar, baking soda and salt in a large bowl; set aside. Mix bananas, shortening, eggs and vanilla in another bowel; blend well. Add banana mixture to the flour mixture; stir until just moistened. Pour into a greased 15x10 jelly-roll pan; bake at 350º for 20 minutes or until center springs back when touched. Cut into bars.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I make cream cheese icing and spread a thin layer over them while they still a little warm and then cut them into bars

 

 

 

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