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"Hunger is the best sauce in the world."--Cervantes

Baked Potato Soup Recipe

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This recipe for Baked Potato Soup is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6-8 potatoes, baked then diced
3/4 c. butter
3/4 c. flour
6 c. milk
1/2 onion, diced & sautéed
16 oz. sour cream
2 c. shredded cheddar cheese
Optional: 1 c. bacon bits or crumbled bacon

Directions:
Directions:
Combine butter and flour to make a rue. When well combined and heated, add the milk. After the cream base thickens, add the potatoes, sautéed onion, sour cream and cheese. You can also add bacon if desired.

Personal Notes:
Personal Notes:
For extra taste, garnish with some shredded cheese and bacon bits.

 

 

 

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