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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Italian Meat Sauce Recipe

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This recipe for Italian Meat Sauce is from Shay's Travels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of ground beef
1 onion chopped
2 quarts of tomatoes
2 - 8 oz tomato sauce
1 can tomato paste
1 - 3 oz can of mushrooms
1/4 cup parsley
1 tsp garlic salt
1 1/2 tsp oregano
1 tsp salt
1/4 tsp thyme
1 bay leaf
1 cup of water
Directions:
Directions:
Brown ground beef and onions. Add all other ingredients and simmer for 1 hour. Sauce will thicken. May add more tomato juice if needed to thin. I some times use one packet of sweetner.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This is a very good spaghetti sauce.

 

 

 

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