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Orange Juice Jelly Recipe

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This recipe for Orange Juice Jelly is from The Lazarchik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. (6 oz.) can concentrated
frozen orange juice.
3 T. lemon juice
3 1/4 c.sugar
1 c. water
1/2 bottle certo pectin

Directions:
Directions:
Combine orange juice with lemon and set aside.

Measure sugar and water into a large saucepan and mix well; Place over high heat and bring to a full rolling boil; stirring constantly. Boil hard for 1 minute. Remove from heat; stir in certo pectin. Add fruit juices and mix well. Then pour into glasses. Cover with lid or foil and place in refrigerator. (This will set more as it ages.)

Number Of Servings:
Number Of Servings:
About 5 medium glasses

 

 

 

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