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Cheesy Vegetable Soup Recipe

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This recipe for Cheesy Vegetable Soup is from Brittney's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz of velveta cheese
2 bg frozen melody vegetables
2 cans cream of celery soup
2 cans cream of mushroom soup
2 cans cream of chicken soup
(Things you can add: cut up onion, ham, and celery if you would like)
2 cups of mike
Directions:
Directions:
Cook in a crockpot for a few hours. Cook the frozen vegetables for about 5 minutes in microwave before adding to crockpot. This will make a full large crockpot.

It is good to have oyster crackers to put in your soup. French bread is good to serve with the soup as well.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
30 minutes to put together and cook for about 5 hours

 

 

 

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