Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chicken Oreganato Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Oreganato is from Wegenka's Recipe Conglomeration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs Chicken (cut up into pieces)
4 Medium Potatoes
4 Roma Tomatoes (quartered)
1 Large Onion (cut in medium chunks)
1/4 c. Olive Oil
1/4 c. Fresh Oregano (coarsely chopped)
1/2 tsp. Kosher Salt
1/2 tsp. Pepper (freshly ground)
Directions:
Directions:
In a large bowl, combine chicken and vegetables. Add olive oil, oregano, salt and pepper. Stir until chicken and vegetable are evenly coated.

Preheat oven to 450º.
Place chicken and vegetables into large roasting pan, making sure that the chicken is skin side up and resting on top of the vegetables. Roast until chicken juices run clear, about 1-1 1/2 hours.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hrs. 20 mins
Personal Notes:
Personal Notes:
OAMC Directions: Place chicken and vegetables in a freezer bag, seal, date, label and freeze.
Serving Day: Thaw completely.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

250W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!