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Custard Pie Recipe

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This recipe for Custard Pie is from Loving Spoonful, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, slightly beaten
1/2 cup sugar
1/4 tsp. salt
1/2 tsp. vanilla
3 tbsp. custard
2 1/2 cups milk, scalded
9" pastry shell, unbaked
nutmeg
Directions:
Directions:
Blend eggs, sugar, salt, vanilla and custard. Gradually stir in scalded milk. Pour into unbaked 9" pastry shell. Sprinkle with nutmeg. Bake inmoderate oven 350º for 35 - 40 minutes or until knife inserted halfway between center and edge comes out clean. Cook on rack.

 

 

 

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