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Cabbage with onions and apples Recipe

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This recipe for Cabbage with onions and apples is from The Bischof Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, thinly sliced
2 apples, sliced
Cider vinegar
Fresh parsley
Salt, pepper
1 head red cabbage
Directions:
Directions:
Saute onions and apples till they start to soften. Add cabbage for a short time or retain crunch and sweetness. Splash with cider vinegar and pinch of sugar. Top with fresh parsley, salt and pepper to taste. Serve warm or room temperature.
Personal Notes:
Personal Notes:
Looks good in a white bowl or a white plate.

 

 

 

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