Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cheese Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese Soup is from God's Cooks: Sharing Our Blessings - Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen broccoli, cauliflower and carrots
5 lg. potatoes
1 can cream of chicken soup
1lb. American cheese
diced ham (optional)
Directions:
Directions:
Peel and dice potatoes. Boil until tender. Cook frozen vegetables separately. Drain most of the water from vegetables (leave 1 to 2 cups water). Add remaining 3 ingredients and continue to cook over low heat until cheese is melted. If it is too thick, water can be added.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

173W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!