Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Shrimp Creole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Creole is from Trinity Delights Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
1 tsp salt
1 large onion, chopped
1/2 cup green pepper, sliced
1 cup fresh ochra, tips cut off & cut into 1/2" pieces
1 clove garlic, minced
1/8 tsp dried rosemary
1 tsp paprika
2 14.5 oz. cans diced tomatoes
1 lb. shelled, cleaned raw shrimp
Directions:
Directions:
Melt butter in sauce pan. Add onion, green pepper and garlic and saute until tender. Add salt, pepper, rosemary, paprika and tomatoes. Bring to boil, simmer 15 minutes. Add ochra and shrimp and heat through until shrimp is just cooked. Add hot sauce to taste and serve over bed of rice.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!