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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandma's Potato Soup Recipe

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This recipe for Grandma's Potato Soup is from Shalek Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium potatoes (sliced)
2 stalks celery
1 large onion (thinly sliced)
2 carrots
1 sprig parsley
2 qts. water
3 T. butter
1 T flour
1 C. whole milk
salt to taste
Directions:
Directions:
Cover vegetables with water, add seasoning and cook until well done. Force through sieve. Heat butter until light brown, stir in flour and let mixture cook until it bubbles and is well blended. Gradually add hot milk to the flour mixture and let simmer just below boiling point until mixture is smooth and thick. Add to strained vegetables and let simmer until smooth and thickened. Sprinkle with chopped parsley and serve.

 

 

 

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