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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Raspberry Limeaide Recipe

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This recipe for Raspberry Limeaide is from The Lazarchik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can welch's frozen white raspberry juice
3 cans water
2 med limes juiced
1 c frozen raspberries
Directions:
Directions:
Mix the water and juice togerther. Pour 1/2 the mixture into blender and add frozen raspberries & lime juice. Whiz together then add to remaining juice. Serve in fancy glasses and garnish with a lime curl or slice.

 

 

 

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