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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pistachio Marble Cake Recipe

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This recipe for Pistachio Marble Cake is from Create A Dish for Make-A-Wish® Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Duncan Hines Super Moist yellow cake mix (with pudding in mix)
1 pkg. pistachio instant pudding mix
4 jumbo eggs
1 c. club soda
1/2 c. vegetable oil
1 tsp. almond extract
1/2 c. finely chopped nuts
1/2 c. coconut
4 drops green food coloring
1/4 c. Hershey's syrup
Directions:
Directions:
Combine cake mix, pudding mix, eggs, club soda, almond extract and food coloring. Mix on medium speed with electric mixer for 2 minutes. Fold in nuts and coconut. Measure 3/4 cup of batter into a separate bowl; stir in chocolate syrup. Spoon half of green batter into bottom of a greased and sugared 10" tube pan. Spoon the chocolate batter onto green batter. Then spoon balance of green batter on top. Zigzag spatula through batter for marble effect.

Bake at 350º for 1 hour. Cool 15 minutes. Remove from pan and finish cooling on wire rack.

 

 

 

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