Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Old Irish Plum Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old Irish Plum Pudding is from The Lazarchik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 tsp. nutmeg, ground cloves and cinnamon
1 Tbls.candied orange and lemon peel
1/4 C. chopped almonds
1/2 C. chopped citron
2 C. bread crumbs
1/2 C. flour
1 C. sugar
1 C. currants
1 C. raisins
1 C. suet
1/2 C. chopped apple
3 eggs
1/2 C. brandy
Directions:
Directions:
Mix dry ingredients together. The suet and apples should be chopped very fine. add to dry ingredients.Add the eggs, beating the whites and yolks separately. Last add the brandy, mix well. Put into a greased pudding mold or bunt pan that has a tight cover. Steam for 6 hours. Will keep indefinitely if kept in a dry place.
the flavor improves with age.
Number Of Servings:
Number Of Servings:
14
Personal Notes:
Personal Notes:
Carol thinks this is the pudding our Grandmother made.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!