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Hot Pepper Sauce Recipe

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This recipe for Hot Pepper Sauce is from The Accidental Chef, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Peppers, minced
6 oz. Tomato Paste
1 1/2 C. White Vinegar
1 Clove Garlic, minced
Olive Oil
1 tsp. Ground Black Pepper
1 tsp. Lime Juice
Directions:
Directions:
Heat the olive oil and saute the peppers and garlic. Stir in the tomato paste and half the vinegar. Heat to a low boil and stir in the rest of the ingredients. Allow to cool and put in a sealable jar.
Personal Notes:
Personal Notes:
Make as hot or mild as you like by the peppers you choose. Great for anything from scrambled eggs to stews, seafood to steak!

 

 

 

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