Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Creamed Spinach Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamed Spinach is from Nina's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg frozen, chopped spinach
2 slices bacon, finely chopped
1/2 C onion, finely chopped
2 T flour
1 t Lawry's seasoned salt
1/4 t Lawry's seasoned pepper
1 clove garlic, minced
1 C milk
Directions:
Directions:
Cook spinach by pkg directions. Drain well. Fry bacon and onions till onions are tender...about 10 minutes on low. Remove from heat and add flour, salt, pepper, and garlic. Slowly add milk, return to heat, and stir until thickened. Add spinach and mix thoroughly. ( Best served in ind ramikins as it can be a little runny.)
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
For several years my office was in the next block from Lawry's Prime Rib...so I tasted most of the menu. My favorite is creamed spinach and English Trifle for dessert...then decide what else I want to eat. (Trifle recipe is under desserts.)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

220W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!