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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Texas Potatoes Recipe

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This recipe for Texas Potatoes is from Cheryl's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz package frozen hash browns
12 oz. sour cream
1 can cream of chicken soup
8 oz. grated American or cheddar cheese
1/4 c. chopped onion
1/2 c. butter
1 t. salt
1/4 t. pepper
2 c. crushed potato chips
Directions:
Directions:
Preheat oven to 350º
Stir together all ingredients except potato chips
Place in well greased casserole dish.
spread crushed potato chips on top
Bake for one hour--cover for 45 minutes then uncover for last 15 minutes

 

 

 

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