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Pasta with Carbonara Sauce Recipe

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This recipe for Pasta with Carbonara Sauce is from The Girls Can Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1/4 c. butter
1/4 c. heavy cream
1 lb. fettucini or spaghetti
6 oz. pepperoni cut into strips or fried and crumbled bacon
1 c. Parmesan cheese
parsley, salt and pepper
Directions:
Directions:
Eggs, butter and cream should be at room temperature.

Beat eggs and cream until blended. Set aside.

Cook pasta, drain and place in a baking dish. Toss pasta with the butter. Pour egg/cream mixture over and toss, adding meat, parsley. salt and pepper.
Number Of Servings:
Number Of Servings:
4 - 5

 

 

 

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