Honey-lime chicken enchiladas Recipe

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Category:	Category: Main Courses: Seafood, Poultry, Pasta and Casseroles

Ingredients:	Ingredients: 1.5lbs. cooked and shredded chicken breasts-(Simmer chicken with chicken broth in crockpot for 4 hours or until done, then drain and shred.) 1/3 cup honey 1/4 cup lime juice from fresh lime 1 Tbsp. chili powder 1/2 tsp. garlic powder 2-10.5oz. cans green enchilada sauce mozzarella and cheddar cheese tortilla shells Avocado Bean Dip- 15oz. can white beans 1 avocado mashed 1/2 cup salsa 1/4 cup chopped green onion 2 Tbsp. chopped diced green chilies 2 Tbsp. chopped cilantro 1 Tbsp. lime juiced

Directions:	Directions: Mix shredded chicken with honey, lime juice, chili powder, garlic powder, and cheese. Spray 2 pans, then coat with 1 can enchilada sauce, fill tortilla with meat and cheese, roll in dish and coat with remaining enchilada sauce and cheese. Bake at 350 degrees uncovered, then broil last couple of minutes. *serve with avocado bean dip

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Honey-lime chicken enchiladas Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: