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Cheesy Crabmeat Open Faced Sandwiches Recipe

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This recipe for Cheesy Crabmeat Open Faced Sandwiches is from Marina Bay Resort Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound processed cheese
½ cup butter or margarine
2 teaspoons Worcestershire sauce
2 egg yolks-beaten
½ cup minced green onion
Dash of dried basil
2- 6 ounce crab meat (or canned cocktail shrimp rinsed and drained)
Sliced French bread
Directions:
Directions:
Melt cheese in microwave oven. Add Worcestershire sauce, beaten egg yolks and flaked crab meat or shrimp. Mix well and spread on slices of French bread. Broil until bubbly.

 

 

 

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