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Potato Sausage Recipe

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This recipe for Potato Sausage is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs. hamburger or ground round
2 1/2 lbs. pork sausage not seasoned
Mix or grind them together
2 1/2 lbs. of potatoes (cooked, peeled, mashed and riced)
1 1/2 onions chopped fine
3 T. salt
1 T. pepper
1 1/2 tsp. ground allspice
Directions:
Directions:
Mix together and refrigerate all night. Next day, put in casings which have been soaked and drained once or twice.

To cook: bring water to a boil, put in sausage, simmer for about 2 hours, put in whole allspice and salt when cooking.

 

 

 

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