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Rotel Soup Recipe

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This recipe for Rotel Soup is from It'll Get in Your Mouth, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds of boneless, skinless chicken breasts (I like to use tenders)
4 can of Rotel
2 cans of drained and rinsed black beans
2 cans of drained corn
2 cups of chicken broth
1 cup of lemon juice
1 cup of catsup
2 chopped onions or a handful of dried minced onion
Directions:
Directions:
Put chicken in a large crock pot
Cover with all of the other ingredients
Cook for at least 6 hours or until the chicken shreds easily, stirring occasionally
Shred chicken and stir
Serve with sour cream, grated cheese, chips and guacamole
Number Of Servings:
Number Of Servings:
Serves 10 to 12
Preparation Time:
Preparation Time:
6 hours

 

 

 

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