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Scotch A Roos Recipe

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This recipe for Scotch A Roos is from The Panther Pantry , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Karo syrup
1 c. sugar
18 oz. peanut butter
5 c. rice crispy cereal
12 oz. butterscotch morsels
12 oz. chocolate chip morsels
Directions:
Directions:
In a saucepan bring the karo syrup and sugar to a boil. Remove from heat and stir in the peanut butter. Pour mixture in a large, buttered bowl with the rice crispy cereal. Mix well. Spread mixture on a buttered cooking sheet. Melt the butterscotch and chocolate morsels. Pour over the rice crispy mixture. Allow to harden and then cut into small squares.

 

 

 

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