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Oven Baked Chicken Recipe

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This recipe for Oven Baked Chicken is from Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. butter or margarine
2/3 cup Original Bisquick mix
1 1/2 teas. paprika
1 1/4 teas. salt
1/4 teas. pepper
cut up broiler-fryer chicken
Directions:
Directions:
Heat oven to 425º. Melt butter in 9x13 baking dish.
Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin side down in dish (dish and butter should be hot).
Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until no longer pink when centers of thickest pieces are cut.
Number Of Servings:
Number Of Servings:
5
Personal Notes:
Personal Notes:
I use legs and thighs.

 

 

 

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