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Hearts of Palm Dip Recipe

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This recipe for Hearts of Palm Dip is from Turner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Hearts of Palm (or 1 1/2 to 2 cans for more texture)
1 cup shredded Mozzarella cheese
3/4 cup Mayonnaise
1/2 cup grated fresh Parmesan cheese
1/4 cup Sour Cream
2 tbsp. minced green onions
Pinch or 2 of cayenne pepper and salt
Directions:
Directions:
Chop Hearts of Palm and add to bowl.
Add remaining ingredients and mix well.
Pour mixture into small baking dish and bake at 350º for 20 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This appetizer can be served with a sliced baguette or crackers. You can also use Artichokes instead of Hearts of Palm.

 

 

 

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