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Tuna Vegetable Casserole Recipe

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This recipe for Tuna Vegetable Casserole is from Grandma Rodman's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 cups egg noodles, cooked
1 can (9 oz) white tuna in water, drained
1 can (15 oz) Veg-All original mixed vegetables with liquid
1 can (10.75 oz) cream of mushroom soup
1 cup grated cheddar cheese

Directions:
Directions:
1. Preheat oven to 350 degrees.
2. Combine all ingredients in a 1 & 1/2 quart casserole dish.
3. Bake for 30 minutes or until heated through.

 

 

 

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