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Italian Monkey Bread Recipe

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This recipe for Italian Monkey Bread is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cans of Biscuits ( Any Kind BUT flaky)
1/2C. Parmesan Cheese ( Grated-Canned)
2tsp. Italian Seasoning
1 Stick Butter, melted
Directions:
Directions:
Cut biscuits into quarters, in a large plastic bag shake biscuit quarters with cheese and seasoning a few at a time. Place biscuits in a bundt pan. Pour butter over biscuits. Bake in preheated oven at 350 for 30 minutes until golden brown. Invert onto a plate to serve.
Personal Notes:
Personal Notes:
This is a variation of Cinnamon Monkey Bread. It is wonderful with any Italian Dish, and makes a pretty presentation on a plate.

 

 

 

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