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Velveeta Salsa Dip Recipe

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This recipe for Velveeta Salsa Dip is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta Pasteurized Process Cheese Spread, cubed
1 (8 oz.) jar salsa
or 1 (10 oz.) can diced tomatoes and green chilies, drained
2 tablespoons chopped cilantro (optional)
Tortilla chips
Directions:
Directions:
Microwave the process cheese spread and salsa or tomatoes and green chilies in a 1 1/2 quart bowl on high for 5 minutes or until thoroughly heated, stirring after 3 minutes. Mix in cilantro.

Serve hot with tortilla chips.

Makes 3 cups of dip.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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