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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cheesy Ham and Hash Brown Casserole Recipe

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This recipe for Cheesy Ham and Hash Brown Casserole is from The Gillaspie Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 32 ounce package of frozen hash browns
8 ounces of cooked, diced ham
2 cans of cream of potato soup
1 16 ounce container of sour cream
2 cups shredded sharp cheddar cheese
1 1/2 cups grated Parmesan cheese

Directions:
Directions:
Preheat oven to 350º and lightly grease a 9x13 inch dish. Mix all ingredients, saving the Parmesan cheese to sprinkle over the top of the casserole. Bake for one hour until bubbly and golden brown.

Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
This was one of the very first recipes I ever cooked for Zach while he was visiting me in Las Vegas while we were dating. This is a pretty decadent dish but very yummy!

 

 

 

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