Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Trinidad Stewed Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Trinidad Stewed Chicken is from The Home Depot Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken, cut in serving pieces (3 1/2 lbs.)
3 tbsp. minced green seasonings
1 tsp. minced garlic
1 tsp. salt
1/2 tsp. black pepper
1 tbsp. oil
3 tbsp. brown sugar
1 c. water or chicken broth
1 tsp. hot pepper or to taste
1/2 c. chopped onion
Directions:
Directions:
Season chicken with green seasoning, garlic, salt and black pepper and leave to marinate for 1/2 hour. Heat oil in a heavy pot, add sugar and allow to brown. Add chicken and allow to brown all over; turning continuously until liquid dries out. Add 1 cup water, hot pepper and onion; cover pot and cook on medium heat until chicken is tender. Add more water for gravy and adjust salt and pepper.

Serve hot with rice, salad or vegetables.

Variation: Add 1 cup cooked pigeon peas or sliced carrots and sweet peppers after browning chicken.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

184W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!