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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fresh Corn On The Cob Recipe

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This recipe for Fresh Corn On The Cob is from Mimi's Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
corn on the cob, husks and silks intact
Directions:
Directions:
Place corn on dampened paper towels. Turn ears over and rearrange after 1/2 cooking time. Cook in the microwave according to times below:
1 ear - 1 1/2 minutes
2 ears - 3 to 4 minutes
3 ears - 5 to 6 minutes
4 ears - 7 to 8 minutes
6 ears - 8 to 9 minutes

 

 

 

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