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Skinny Poolside Dip (Paula's version) Recipe

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This recipe for Skinny Poolside Dip (Paula's version) is from All My Rowdy Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
16 oz fat free or reduced fat cream cheese (softened)
1 packet Hidden Valley dip seasoning mix
1 can Mexicorn (has peppers in it)1 small can diced black olives
1 cup shredded cheddar cheese

Directions:
Directions:
Mix together and refrigerate. ( Better if made ahead so flavors have time to blend)
Serve with crackers or raw veggies.
(Original recipe calls for a jalapeno pepper (chopped) and also a chopped red pepper. I did not use either because I opted to use the mexicorn instead of regular corn. (Much easier) I do not feel too guilty snacking on this recipe made with low fat ingredients!

 

 

 

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