Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ham and Cheese Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham and Cheese Pie is from The Shong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup fully cooked ham, diced
1 cup Swiss cheese, shredded
1 cup sharp cheddar cheese, shredded
3 T onion, chopped
3 T green pepper, chopped
1 cup milk
1/4 cup biscuit mix (Bisquick)
2 eggs
1/4 tsp salt
1/8 tsp pepper
Directions:
Directions:
In a greased 10' quiche pan or pie plate, layer ham, Swiss cheese, cheddar cheese, onion and green pepper. Place the remaining ingredients in a blender in the order given, blend for 30-40 seconds. Pour over the meat and cheese layers. DO NOT STIR. Bake uncovered at 350 degrees for 30-35 minutes or until set and lightly browned. Let stand 5 minutes before cutting. Is so yummy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

125W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!