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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cream Cheese Cookies Recipe

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This recipe for Cream Cheese Cookies is from This cookbook was free therapy! (just a test name hehe), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz. cream cheese
1/2 c. Crisco
1/2 c. sugar
1 egg
1 c. flour
1/2 tsp. salt
6 oz. choc. chips
Directions:
Directions:
Mix all ingredients. Drop by teaspoon fulls onto baking sheets. Bake at 350 deg. for 8 - 10 minutes. When cookies are lightly browned, they're done.
Personal Notes:
Personal Notes:
Yet another Christmas Cookie tray must-have!

 

 

 

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