Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sauerkraut Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sauerkraut Casserole is from It's All Relatives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Italian sausage links cut into 1"slices OR kielbasa
1 large onion,chopped
2 apples peeled and quartered
1 (27 oz can sauerkraut undrained
1 c. water
1/2 c. packed brown sugar
2 teaspoons caraway seed
Directions:
Directions:
In a skillet,cook sausage and onion until sausage is brown and onion is tender; drain. Stir in apples,sauerkraut undrained,water, brown sugar and caraway seed, Transfer to 21/2 qt. baking dish. Cover and bake at 350º
for 1 hour.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1hour 20 minutes
Personal Notes:
Personal Notes:
If you enjoy the flavor of caraway seeds you'll love this dish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!