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Crab Meat Pie Recipe

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This recipe for Crab Meat Pie is from The Marchello Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11 ounces cream cheese
1 teaspoon worcesershire sauce
2 Tablespoons lemon juice
2 Tablespoons Miracle Whip
1 small onion, chopped fine
Dash garlic salt

1 bottle chili sauce 8 ounces or to your taste
1/2 pound crabe meat shred
Directions:
Directions:
Mix first 6 ingredients together. Spread evenly on large glass plate (10-12 inch) with a slight rim or a large pie plate.

Cover with:

1 bottle chili sauce, the crab meat and sprinkle with dried parsley. Chill overnight or 24 hours. Serve with assorted crackers
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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