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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from The Gerstner/Robbins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Crisco
1/2 C. of sugar
1 C. of brown sugar
2 C. + 2 Tbsp. of flour
1 tsp. of vanilla
2 eggs
1 tsp. of baking soda
1 C. of nuts(optional)
2 oz. of chocolate chips
Directions:
Directions:
Preheat oven to 350º. Cream together the sugars and Crisco until light and fluffy. Add eggs and vanilla. Mix well. Add flour, salt, and baking soda. Mix well. Add in chocolate chips and nuts. Drop by teaspoonful onto a baking sheet. Cook for about 10 minutes until golden brown.
Number Of Servings:
Number Of Servings:
around 2 dozen
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
Our favorite chocolate chip cookie recipe.

 

 

 

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