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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Crack Potatoes Recipe

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This recipe for Crack Potatoes is from The Beavers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 16 oz. containers sour cream
2 c. cheddar cheese, shredded
2 - 3 oz. bags real bacon bits
2 pkg. ranch dip mix
1 lg. bag frozen hash brown potatoes
Directions:
Directions:
Combine first 4 ingredients, then mix in hash browns. Spread into a 9x13 baking dish. Bake at 400º for 45-60 mins.
Personal Notes:
Personal Notes:
Pinterest recipe

I divided the potato mixture into 3 small 7x7 disposable foil pans and froze them. I wrapped them with plastic wrap and then foil. Remove from freezer and thaw in refrigerator before cooking.

 

 

 

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