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"The belly rules the mind."--Spanish Proverb

Pink Pie Recipe

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This recipe for Pink Pie is from The Bjornson Cousins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1/2 cup boiling water
1 (3 ounce) package strawberry flavored Jell-OŽ mix
1 cup white sugar
1/4 cup lemon juice
1 (12 fluid ounce) can cold evaporated milk
1 (9 inch) prepared graham cracker crust
Directions:
Directions:
Directions
In a medium bowl, mix boiling water, strawberry gelatin, sugar and lemon juice. Stir until dissolved.
In a large bowl, whip evaporated milk with electric mixer until it achieves the consistency of whipped cream. Fold in the strawberry gelatin mixture. Pour into pie shell and refrigerate for 2 to 4 hours before serving.
Personal Notes:
Personal Notes:
It started with Gudrun and continued with Deb. As a kid Deb loved this pie. It was one of Deb's go to's sort to speak.It was something that Gudrun and Deb brought out once in a while and it always transported me back to Lennox avenue and the happy days we spent there. I miss you Deb.
Love
Ken

 

 

 

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