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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

GRAPE SALSA Recipe

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This recipe for GRAPE SALSA is from Campbell & Indrelunas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. coarsely chopped red grapes
1/2 c. chopped green onions
1/2 c. green chiles
2 T. chopped fresh cilantro
2 T. vinegar
1 clove garlic minced
1/2 t. salt
1/8 t. hot sauce
Directions:
Directions:
Let stand at least one hour before serving. Drain off excess liquid before serving. Serve with warm tortilla chips.

 

 

 

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