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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Hamburger Green Chili Stew Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 Lbs. Hamburger
1 large onion chopped
1 Carton of chopped Hatch green chili (hot or mild depending on your taste)
5 medium sized potatoes peeled and cut in bite size pieces.
Salt and pepper to taste
Directions:
Directions:
Brown hamburger in stock pot. Season with salt and pepper. Add onion and chili and cook until onion is translucent. Add potatoes and enough water to cover by about 1 inch. Cook until potatoes are tender and soup thickens slightly.

Mike likes his served with cornbread but it is also great with tortillas.

 

 

 

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