Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Green Beans Almondine Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Beans Almondine is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (12 oz) cleaned and trimmed green beans, prepared per pikg. directions
1/3 cup slivered almonds
3 Tbsp. Wegmans basting oil
1/4 cup unseasoned Panko bread crumbs
Salt and pepper to taste

Wegmans Basting Oil

1/2 cup olive oil
1 large clove garlic, minced
2 tsp parsley, chopped
1/2 tsp chopped thyme leaves

Directions:
Directions:
Toast almonds with basting oil in skillet on medium-high heat 2-3 min, stirring constantly and watching carefully to prevent over-browning. Add bread crumbs; cook, stirring, 1-2 minutes until golden brown. Season with salt and pepper. Transfer beans to serving dish; sprinkle with almond-crumb mixture. Serves 4.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

243W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!