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Chocolate Syrup Frosting Recipe

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This recipe for Chocolate Syrup Frosting is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 T. (1 stick) butter at room temperature
1/2 c. unsweetened cocoa powder
1/2 c. chocolate syrup
3 c. confectioners' sugar, sifted
1 T. milk
1 t. pure vanilla extract
Directions:
Directions:
Place butter, cocoa powder and chocolate syrup in a large mixing bowl. Blend with an electric mixer on low speed until just combined, 30 seconds. Stop the machine and add sugar, milk and vanilla. Blend on low speed until the sugar is incorporated, 1 minute. Increase the speed to medium and beat until light and fluffy, 1 minute more.

 

 

 

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