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HillshireFest dinner Recipe

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This recipe for HillshireFest dinner is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2lb. Hillshire Farms Polish Kielbasa
1 tsp. butter or margarine
1 medium onion, cut in wedges
2 16oz. cans sauerkraut
1 cup. apple juice
2 med. apples, cut in wedges
4-6 medium potatoes, cut in wedges
Salt and Pepper to taste
Directions:
Directions:
Cut Kielbasa in 4" sections. Brown in butter.
Arrange onion, sauerkraut, apples and potatoes around sausage. Top with apple juice, S & P to taste.
Cover tightly and simmer over low heat, stirring once, for 30-40 minutes or until potatoes test done.
Personal Notes:
Personal Notes:
A keeper from my mother-in-law, Mary Victor.

 

 

 

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