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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Butterbean And Pork Chop Casserole Recipe

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This recipe for Butterbean And Pork Chop Casserole is from Lou Anna’s Southern Home Cooking , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops, seasoned
1 tbsp. oil
3 cups cooked large lima beans
1 large onion
1 large bell pepper
⅓ cup hot water
⅓ cup ketchup
Directions:
Directions:
Layer beans, onion, and pepper in a casserole dish. Sprinkle with seasoning and top with pork chops. Add hot water to frying pan stir in ketchup and pour over pork chops. Bake at 350° for 1 to 1½ hour uncovered. Cover for 30 minutes.

 

 

 

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