Queso Frito Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 10 oz Queso De Freir
2 cups Frying oil of choice
Dipping Sauce of choice
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Directions: |
Directions:1. Remove your cheese from its packaging and pat dry with a paper towel.
2. Cut your cheese in whatever way you prefer.
3. Pat again with paper towel to ensure you remove as much excess liquid as possible. To avoid oil splatter.
4. In a large skillet, add your choice of frying oil, you want about an inch of oil in the pan. Set the stove to medium-high heat and allow the oil to reach about 350º.
5. Test the cheese by placing a small piece in the fryer. It should cook in about 30 seconds, so you can not look away.
6. Once you see the cheese develop a golden brown crust, then it's time to take it out and place over paper towels to drain the excess oil.
7. Serve immediately with a dipping sauce of choice. |
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Number Of
Servings: |
Number Of
Servings:2-4 |
Preparation
Time: |
Preparation
Time:5 Minutes |
Personal
Notes: |
Personal
Notes: This cheese cooks fast. Keep a close eye on it while frying.
Turn frequently until the cheese is to your desired color and crisp.
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