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Texas Caviar Recipe

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This recipe for Texas Caviar is from The Behrens Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Blackeye peas-drained
1 can Black beans-drained
2 cans white corn-drained
1 Bunch chopped parsley or cilantro.
1/2 LG Green, Orange & Red Bell Pepper
1 Bunch Green Onions

1 TBS Minced Garlic
2 Cans diced tomatoes or 2-3 tomatoes (Diced)
1 SM can mild chili peppers-chopped
1 LG Bottle Zesty Italian Dressing
1 SM Jar Artichoke Hearts-chopped
1/2 cup Chopped Carrots
Makes 4 QT BEST SERVED CHILLED
Directions:
Directions:
Mix all together and chill. Serve with Tostitos chips

 

 

 

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