Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Cowboy Caviar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cowboy Caviar is from Hanley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Marinade

1 c. vegetable oil
1 c. apple cider vinegar
1 c. sugar

Put these ingredients in a pan on the stove and heat until it comes to a boil, stirring often.

1 (15 oz.) can black-eyed peas (drained and rinsed)
1 (15 oz.) can black beans (drained and rinsed)
1 (15 oz.) can corn- I use the yellow/white mix (drained and rinsed)
1 red or green bell pepper, chopped into small pieces
1 onion, red or yellow, chopped into small pieces
1 small can of chopped green chilies- optional
Directions:
Directions:
Mix the remaining ingredients. Pour marinade over the mixture and stir. Optimally let sit for 12-24 hours. Drain before serving. Serve with Frito Scoops or other tortilla chips.
Preparation Time:
Preparation Time:
15 minutes prep.
Personal Notes:
Personal Notes:
This recipe was given to me by a neighbor. I tend to make it around Easter because its sweet and always tastes so good after giving up sweets for Lent!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!