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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

fresh steam vegetables Recipe

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This recipe for fresh steam vegetables is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
first steam vegetables with butter salt and pepper You can use any type of vegetables you want carrots broccoli green beans spinach cabbage
Directions:
Directions:
Number Of Servings:
Number Of Servings:
5 to 10
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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