Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Hawaiian Ham and Swiss Slider Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Ham and Swiss Slider is from The Schnurr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
24 slices of deli honey ham
6 slices of Swiss cheese, cut into fourths
⅓ cup mayonnaise
1 T poppy seeds
1 ½ T dijon mustard
½ cup butter melted
1 T onion powder
½ tsp Worcestershire sauce
2 packages (12 count) King's Hawaiian original Hawaiian sweet dinner rolls

Directions:
Directions:
Cut rolls in half and spread mayonnaise onto 1 side of the rolls. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and Worcestershire sauce.
Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 min.
Bake at 350º for 10 min. or until cheese is melted. Uncover and cook for an additional 2 minutes until tops are slightly browned and crisp. Serve warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!